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Korea’s popular beverage, soju, has become an American favorite in recent years. Soju is commonly consumed with meals in the United States. To enjoy Soju, serve it in a chilled glass that is neat and well chilled. To be consumed as a shot or as part of a meal, it must be served as a small pour with no more than a quarter of an ounce. To enjoy soju, follow the strict rules established by the soju culture and pour it into your bottle as soon as it arrives. Each person in the group receives a shot from the server, but the glass they consume is not the same as the shot they received. After the first round of drinks, you will be able to decide whether or not to request more. Hallasan is a very famous mountain on the island of Jeju. So it's only fitting to name the local soju after it.

Good Day Soju is known for its easy-drinking nature and light, crisp taste. Crafted to be smooth and refreshing, it appeals to a wide range of palates. Good Day Soju’s milder flavor profile and approachability make it a popular choice for casual gatherings and social events. 6. Bohae Bokbunja SojuDirections: Put ice mixed with green apple bits in a tall glass. Place ginger slice. Pour 60 ml Jinro Chamisul Green Grape Soju Top with tonic water and garnish with the green apple fan. Jinro in the Palace Hwayo Soju stands out among the top soju brands with its artisanal approach to production. Made from high-quality ingredients and employing traditional methods, Hwayo Soju offers a complex flavor profile. It exhibits rich, earthy notes that appeal to those seeking a more sophisticated and robust soju experience. Hwayo Soju is a must-try for those looking to explore the depth of flavors in Korean soju. 4. Muhak Soju

HiteJinro Co., Ltd. ( Korean: 하이트진로; Hanja: 眞露; Korean pronunciation: [tɕilo]) is a South Korean multinational drink, brewing and distiller company, founded in 1924. It is the world's leading producer of soju, accounting for more than half of that beverage's domestic sales. It also manufactures a variety of other alcoholic beverages including red wine and whiskey. Distilleries are located in Icheon, Cheongwon, and Masan, with the Masan plant geared toward exports. In addition, Jinro produces the Soksu brand of bottled water at a factory in Cheongwon. In 2006, the company was acquired by Hite, a popular beverage company whose main product is beer. As the popularity of soju continues to grow in India, these top 8 best soju brands provide a gateway to exploring the diverse flavors of Korea. Whether you prefer the clean and crisp taste of Jinro Soju, the refined elegance of Chamisul Soju, or the complex flavors of Hwayo Soju, there is a brand on this list to suit your preferences. From light and refreshing options like Chum Churum Soju to fruit-infused choices such as Bohae Bokbunja Soju, each brand offers its own unique drinking experience. Average adult annual consumption of spirits in South Korea is 9.57 liters, the world’s highest, according to 2005 data from the World Health Organization published last year. The Korean landscape of drinking has resulted in numerous street brawls, increased family violence and other crimes involving drinking. This prevalent problem is further exacerbated due to very minimal government punishment when a crime is committed with alcohol. [note 3] The alcohol content is much lower than other clear, non-flavored alcohol options. Therefore, it is much smoother and tastier. When it comes to weekend relaxation or holiday celebration, samgyeopsal or Korean BBQ paired with Soju is always an instant hit with Pinoys.

Jinro Chamisul Soju Alcohol Content

Traditionally shooting is more common but you can sip it if you want. Remember, it must be consumed with food. Does soju have an expiry date? Jinro is the largest manufacturer of soju accounting for half of all white spirits sold in South Korea. [6] Soju accounts for 97% of the category. Global sales in 2013 were 750 million bottles; the second-largest spirits brand, Smirnoff, sold less than half that number. [7] The most popular variety of soju is currently Chamisul [6] (참이슬 - literally meaning "real dew"), [ citation needed] a quadruple-filtered soju produced by Jinro. Other brands include: The date printed on the bottle is the date the drink was bottled. You can’t see a date marked as an expiration date, because soju doesn’t have an expiry date.

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